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Our oval swing-top clear glass spice-preserve bottle makes for a beautiful presentation in your kitchen, sleek and stylish. The lid clamps down on contents with a tight-sealing gasket and a sleek chrome closure. This preserves the aroma of the included spice and prevents further drying. The opening of the bottle is wide, providing easy access whether you’re reaching with fingers for a couple of pieces or spoons for a scoop.

Thai Chilis are found mostly in southeast Asia. The chillies are rather small, red, green or orange in color, smooth on the surface and bear tan seeds within.

Dried Thai Chiles (Phrik h̄æ̂ng, พริก แห้ง) are used either whole or ground in pastes in Thai cuisine. The seeds can be retained or removed to adjust heat. When used in pastes, the seeds and inner whitish membranes should be taken out to avoid excessive heat, followed by soaking in warm water to soften the flesh for easy crushing and mixing with other ingredientsGourmet Thai Chilis
Whole perfect peppers carefully hand selected and packed in our spice shop
Beautiful swing-top glass spice bottle, locks in flavor
Can be ground to a powder in a Spice or Coffee Grinder
Can be soaked and pounded to a paste